Apicbase
The #1 F&B Management Platform for Multi-Unit Restaurants, Hotels and Catering.
Overview
Apicbase is a comprehensive F&B management platform designed for multi-site restaurants, hotel chains, and large catering operations. It supports all back-of-house processes, including menu engineering, inventory management, procurement, production planning, and HACCP. The platform aims to boost profitability, drive efficiency, and provide actionable insights through robust analytics and integrations.
✨ Key Features
- Recipe Management
- Menu Engineering
- Inventory Management
- Procurement and Order Management
- Production Planning
- HACCP & Tasks Planning
- Sales Analytics & AI Forecasting
- Allergen & Nutritional Information Management
🎯 Key Differentiators
- Strong focus on recipe and menu management
- Excellent for multi-location and enterprise clients
- Includes features for production planning and food safety (HACCP)
Unique Value: Provides a centralized platform for large F&B businesses to control every aspect of their back-of-house, from recipe development to procurement and production.
🎯 Use Cases (5)
✅ Best For
- F&B management for hotel chains and large-scale catering.
💡 Check With Vendor
Verify these considerations match your specific requirements:
- Single-location restaurants with basic inventory needs.
🏆 Alternatives
Apicbase offers more specialized tools for recipe management, menu engineering, and production planning compared to many all-in-one platforms, making it ideal for businesses where the menu is central to the operation.
💻 Platforms
🔌 Integrations
🛟 Support Options
- ✓ Email Support
- ✓ Live Chat
- ✓ Phone Support
- ✓ Dedicated Support (All tier)
🔒 Compliance & Security
💰 Pricing
✓ 14-day free trial
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